A fruity, creamy drink concoction I found in “Vegan Planet” by Robin Robertson. Easy to make and you can find all the ingredients in the supermarket.
What you will need:
2 dates, pitted and soaked in hot water to cover, until soft. Drain.
½ cup canned pineapple chunks
½ cup fresh or frozen strawberries
1 medium sized ripe banana, peeled cut into chunks, and frozen
1 cup apple juice
115g soft silken tofu, drained
Combine dates, pineapple, strawberries and tofu in a blender. Add banana and apple juice and blend until thick and smooth.