Pana Chocolate has to be one of the very best raw, vegan chocolate I have every tried. It is handmade, organic, contains no dairy or any other animal products and is low GI and gluten free. Oh, and it is DELICIOUS!
There are several varieties available: Mint, Orange, Rose, Nuts, Cinnamon, Coconut and Goji, Raw Cacao, 80% Cacao and the new Sour Cherry and Vanilla - which I just tried and loved!
If you tend to shy away from dark chocolate because of bitterness, you have nothing to worry about here. This chocolate is neither bitter or sickly sweet. It has just the right balance. Also, it is so very smooth in texture.
The bars are small and quite expensive, so I just treat myself to a square at a time - the way it should be, really. Pop a square into your mouth and savour it!
Pana Chocolate is available in several healthfood shops, cafes and organics stores.
Their website has an extensive list of suppliers in Perth. Just pop in your postcode.